GastroPan Competitions: trend setters of next year

  The greatest event dedicated to promoting innovation and talent in the baking, confectionery and hospitality industries will take place in Sibiu, Romania, 23-25 March 2017, within GastroPan exhibition. GastroPan Competitions bring together the most talented bakers, confectioners and chefs who will demonstrate their mastery to a jury made up of world-class experts. GastroPan Competitions are divided into 3 sections (BAKERY, CONFECTIONERY and GASTRONOMY). The jury will decide who wins the Cake and the Bread of the Year 2017 trophies.   Besides supporting professional development in the field, GastroPan Competitions have the ability to bring innovative products on the market…
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23-25th March 2017, Sibiu, Romania – the 9th edition of GastroPan international exhibition

The greatest international exhibition for the bakery, pastry, confectionery, gastronomy, ice-cream, coffee and hospitality sectors in Southeastern Europe will take place in the city of Sibiu, Romania, between 23-25th March 2017. The 9th edition of GastroPan exhibition, a B2B trade fair, is returning with even more solutions and technologies offered by the greatest suppliers worldwide to all operators of the above mentioned sectors. The largest variety of products, solutions and technologies will be exhibited on a 7,000 sqm exhibition space: from the latest equipment and technologies, ingredients and innovative accessories, IT solutions and products, professional hygiene solutions to packaging and…
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GastroPan 2017, ”on the last hundred square meters”

The 9th edition of GastroPan exhibition will take place between 23rd and 25th March 2017, in Sibiu, Romania. GastroPan is the greatest exhibition of its kind in Southeastern Europe and the most important event dedicated to professional solutions and technologies for the bakery, confectionery, gastronomy and hospitality industry. The next edition of the exhibition will showcase the latest innovations from hundreds of world class suppliers, who will be reunited with thousands of specialists and entrepreneurs from Romania and abroad. Competitions and demo shows are complementary attractions for thousands of specialists and managers who decide to visit GastroPan each year. Many…
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GastroPan Exhibition returns in 2017

The next edition of GastroPan exhibition will take place between 23rd-25th March 2017. Several important suppliers of equipment, ingredients and technologies for the bakery, pastry, confectionery and hospitality industry have already booked their booths for the 9th edition of GastroPan exhibition, the greatest international exhibition of baking, confectionery, hospitality and food service technologies organized in Romania.
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Assessment of GastroPan 2016: the biggest bakery, confectionery and gastronomy exhibition in Romania

The 8th edition of GastroPan, which took place at Târgu Mureş between 7-9th of April 2016, was a huge success. More than 20,000 visitors have attended to meet the newest technologies of the market, and the majority of the 133 exhibitors from 25 countries have already planned to come back with even bigger booths for next year’s exhibition. The capacity to reunite equipment suppliers, ingredients, utensils and solutions with manufacturers, operators, specialists and entrepreneurs activating in the field has assured the success of the exhibition. At the booths visitors have found the newest and most efficient solutions for businesses such…
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GastroPan 2016: a profitable investment for the exhibitors

The 8th edition of GastroPan, which took place at Târgu Mureş between 7-9th of April 2016, was a huge success. More than 20,000 visitors have attended to meet the newest technologies of the market, and the majority of the 133 exhibitors from 25 countries have already planned to come back with even bigger booths for next year’s exhibition. The capacity to reunite equipment suppliers, ingredients, utensils and solutions with manufacturers, operators, specialists and entrepreneurs activating in the field has assured the success of the exhibition. At the booths visitors have found the newest and most efficient solutions for businesses such…
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What are GastroPan’s novelties this year?

The eighth edition of the most important Romanian trade fair showcasing equipment, ingredients, tools, solutions and technologies for bakery, confectionery, ice cream, chocolate, coffee and food service markets will take place between 7th and 9th April 2016 at President Expo Center, in Târgu Mureş, Romania. Expo GastroPan will reunite all professional on the fields of milling, bakery, confectionery and HoReCa. This year the exhibition will show numerous changes, novelties as compared to the seventh edition of GastroPan. Current trends highlighted at this year’s GastroPan include natural and premium ingredients, using natural ingredients and pastes for flavoring, with high content of…
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GastroPan weekend begins: the biggest gastronomic event of the year!

The greatest Romanian eventexhibiting the latest innovations from the field of bakery, confectionery and gastronomy will take place between 7-9th of April2016 at President Exhibition Center, in Targu Mures, Romania.The exhibition will be open to visitors for 3 days, presenting a large variety of solutions and technologies. Numerous competitions will take place within the exhibition. Leaders of international associations will hand over the Bread and the Cake of the Year2016 trophies. Focus on Technology and professionalism 133 worldwide suppliers from 4 continents, from countries such as Egypt, USA, France, Greece, Serbia, Bulgaria, Poland, Netherlands and China will exhibit at GastroPan…
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What Programs will the Baking and Food Service Specialists Enjoy at GastroPan Trade Fair - Romania

Over 20,000 managers and specialsits from the Romanian baking and food service sectors are expected to visit the greatest dedicated trade fair organized on the market. Visitors from other european coutries are also invited to visit the eighth edition of GastroPan, which will take place between 7-9 April 2016, in the city of Targu Mures, Romania. More than 130 world class suppliers from 25 countries will exhibit their latest innovations on a 7,000 square meter exhibiting space at GASTROPAN. The President Expo Center in Targu Mures will become the meeting point of technology, art and innovation. Check out some of…
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GastroPan 2016 close to its start: test the latest baking and cooking technologies!

Tens of thousands of professionals of the bakery, confectionery and HoReCa sector will reunite between 7-9th of April 2016 at President Expo Center in Târgu Mureş, Romania. At the booths of the 133 exhibitors from 25 countries the visitors will have the opportunity to try out the latest trends and technologies of the field. Over 200 talented bakers, pastry chefs and chefs will compete to win The Bread and The Cake of the Year 2016 trophies at the GastroPan Competitions. The eighth edition of GastroPan exhibition will present the perfect combination of technology, art and innovation to the visitors. Innovative…
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